Tenom Valley Robusta
Bold, low-acid Robusta from smallholders in Tenom, Sabah. Made for kopi.
RM 38.00 250 g
Lorong House Blend
RM 42.00 250 g
Our everyday espresso and kopi: dark chocolate, palm sugar and a little roasted nut.
The coffee we pour most in the café. A blend of Sumatran Arabica and Johor Liberica, roasted medium-dark so it holds up to milk and still tastes of something black.
Tasting notes
Dark chocolate, gula melaka, toasted hazelnut.
Good for
Espresso and milk drinks
Kopi-style brewing with a sock filter
Moka pot and French press
About this coffee
- Origin
- Sumatra and Johor
- Roast
- Medium-dark
- Weight
- 250 g, whole beans or ground
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